At Pinot Days New York City on April 29th, Mark Tafoya of ReMARKable Palate Personal Chef Service, and Executive Chef of The Gilded Fork, interviewed Mark for his weekly podcast.
ReMARKable Palate Podcast
At Pinot Days San Francisco on July 1st, it seems like we made a connection with our Asian fan base. We have not translated the page but from the photo, I would guess the discussion is not just about wine.
I Love CalWine
Rusty Gaffney, the Prince of Pinot, has a weekly newsletter that chronicles Ca. pinot noir happenings. He recently featured Ketcham Estate and discussed a funny little ad we ran.
The PinotFile
Ketcham Estate's 2004 vintage is covered in the San Francisco Chronicle's article on 'Crushpad', an interesting new business model in the wine industry:
San Francisco Chronicle Article Featuring Crushpad
'Mark Ketcham and Deborah Master poured the Ketcham Estate 2004 Pinot, as well barrel samples from the 2005 Ketcham Estate Pinot that will be released around March 2007. The reviews were very flattering and we had over 160 people sign up for our mailing list. A good day spent drinking, pouring and talking with friends and new customers.
Ketcham Estate Pours at Pinot Days 2006!
The following is a very interesting article on Terroir. UC Davis makes arguments on both sides- We would say the jury is still out:
Wines Terroir. Are people a part of it?
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